Monday, August 25, 2008

Lumpia Cooking Lessons

Last weekend I got a cooking lesson from my brother's girlfriend, Katherine, in the fine art of Lumpia making--you know those to-die-for Filipino fried rolls (kind of like a spring roll, but soooo much better). Well, I've been dying to learn how to make them for, I don't know, FOREVER, and she was kind enough to show me. Kat is half Spanish, half Filipino and began making Lumpia at the ripe old age of 8. I've included a pic, above, so you can see our little feast--and a feast it was. (Side dishes include: watermelon with lime and mint (so so good), veggies and soba noodles, and a salad).

Oh, and tomorrow is the big day: The day my health and fitness blog, Vitamin G, launches on! Be sure to check it out and tell me what you think! 



P.S. And, yep, that was my name in Women's Wear Daily recently (how fun is that?) in an article about's new launch. 

1 comment:

Dawn said...

Congrats! I can't wait to check out the new blog. Oh, and I have the new issue of Self, too, so I'll look for your story.